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So you've got one loaf of bread in the house


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wanttorun100
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PostPosted: 12/14/05 - 10:46    Post subject:
[you] does
Running Brewer
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PostPosted: 12/14/05 - 10:46    Post subject:
How about a moldy cheese? would you cut off the mold and eat what's underneath?
wanttorun100
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PostPosted: 12/14/05 - 10:47    Post subject:
[you] does
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PostPosted: 12/14/05 - 10:48    Post subject:
more or less what jrjo said wrote:


moldy bread = russian roulette





Mr. Green OCD OCD!
airehead
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PostPosted: 12/14/05 - 10:49    Post subject:
I've heard blue buns are teh cool with school-aged kids around RR's house.

teehee
HYPERASHEL
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PostPosted: 12/14/05 - 10:49    Post subject:
jrjo wrote:
HYPERASHEL wrote:
yeah but you eat mold every day, you breathe it every day. a tiny amount is not going to hurt/kill you.

Define 'tiny' though? How much is 'too much'? At what point does the quantity of it make you ill?

I forget what source I was reading from, but over half of people's stomach aches/flu-like-symptoms/vomits/trots kind of illnesses come from low-level food-poisoning basically. For all the advances in keeping food safe and all the availability of fresh food, so many people still fall back to stone-age thinking and don't want to 'waste'. Forget it man, part of why I use a sick day once a decade is because I really do believe I keep a good eye on not eating questionable stuff.
I believe you Hype, there's mold in the environment period, but I'm not going to play russian roulette and purposely add more to my system and then wonder why the next day I've got this gut ache and can't run and piss and moan about it Razz


your right on the stomach bug issues. personally, and this is not professional fact but biased is that we have lowered our immune systems to where a a portion of what was tolerable is no longer.

years ago,ok more like decades now. i quickly made some pasta poured some sauce from a jar and ate, made some more and this time when i poured out the sauce a huge clot of moldy sauce came out. THIS is when i got sick. the thought of it made me sick. i was fine though within an hour. our bodies can tolerate more than we think BUT we do risk losing it if we spoil it.
runaroundsue
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PostPosted: 12/14/05 - 10:52    Post subject:
Running Brewer wrote:
Why didn't you run out and buy bread and milk yesterday???


well, this is what confused me right away....isn't there a storm going on down there.

The snow is coming down like there's no tomorrow here.....the schools are ready said yesterday that there probably won't be school on Thursday. It's snowing and then the temps are suppose to tank tonight. I need bread....OMG....I need bread!!!!!!
HYPERASHEL
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PostPosted: 12/14/05 - 10:54    Post subject:
runaroundsue wrote:
Running Brewer wrote:
Why didn't you run out and buy bread and milk yesterday???


well, this is what confused me right away....isn't there a storm going on down there.

The snow is coming down like there's no tomorrow here.....the schools are ready said yesterday that there probably won't be school on Thursday. It's snowing and then the temps are suppose to tank tonight. I need bread....OMG....I need bread!!!!!!
we got flurries this morning, the real wet stuff comes this afternoon. i feel this instinct to run back out and buy more bread.

ok, actually i forgot to pick up cards and stamps Embarassed
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PostPosted: 12/14/05 - 10:54    Post subject:
airehead wrote:
I've heard blue buns are teh cool with school-aged kids around RR's house.

teehee




... the school-aged kids part of this comment refrains me from making my smart remark Neutral
rolling rock
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PostPosted: 12/14/05 - 10:55    Post subject:
airehead wrote:
I've heard blue buns are teh cool with school-aged kids around RR's house.

teehee




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PostPosted: 12/14/05 - 10:56    Post subject:
runaroundsue wrote:
Running Brewer wrote:
Why didn't you run out and buy bread and milk yesterday???


well, this is what confused me right away....isn't there a storm going on down there.

The snow is coming down like there's no tomorrow here.....the schools are ready said yesterday that there probably won't be school on Thursday. It's snowing and then the temps are suppose to tank tonight. I need bread....OMG....I need bread!!!!!!



Well don't send you DH. He'd prolly come home with yeast n flour. Neutral
HYPERASHEL
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PostPosted: 12/14/05 - 10:57    Post subject:
Running Brewer wrote:
How about a moldy cheese? would you cut off the mold and eat what's underneath?
i've done that too. and who here eats blue cheese? that's still viable mold. Yogurt is full of bacteria, granted it's a good one for us though. but what i'm saying it that not all bacteria is bad, and even the bad bacteria/mold is not that bad when in small doses.

also jrjo, in a lot of cases, it;s not the bacteria that makes you sick, it's the waste made by the bacteria. it it hasn't bloomed then there's no toxin yet.
purple hayes
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PostPosted: 12/14/05 - 11:02    Post subject:
runaroundsue wrote:
well, this is what confused me right away....isn't there a storm going on down there.


Weather.com says it's snowing right now.

Shocked

/it's 37°F though.
HYPERASHEL
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PostPosted: 12/14/05 - 11:05    Post subject:
purple hayes wrote:
runaroundsue wrote:
well, this is what confused me right away....isn't there a storm going on down there.


Weather.com says it's snowing right now.

Shocked

/it's 37°F though.


bread n milk, bread n milk





but it feels like 29F


Last edited by HYPERASHEL on 12/14/05 - 11:06; edited 1 time in total
jrjo
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PostPosted: 12/14/05 - 11:05    Post subject:
HYPERASHEL wrote:
Running Brewer wrote:
How about a moldy cheese? would you cut off the mold and eat what's underneath?
i've done that too. and who here eats blue cheese? that's still viable mold. Yogurt is full of bacteria, granted it's a good one for us though. but what i'm saying it that not all bacteria is bad, and even the bad bacteria/mold is not that bad when in small doses.

also jrjo, in a lot of cases, it;s not the bacteria that makes you sick, it's the waste made by the bacteria. it it hasn't bloomed then there's no toxin yet.


I won't disagree over the good/bad bacteria, I get that, with yogurt and your instines having it's own bacteria, there's necessary bacteria. And yeah, I understand the cheese aging process, in a former life I spent plenty of time in dairies. Aaand I won't disagree about the small doses logic. But (you knew that was coming) people just don't have a measure on the amount of mold or bad bacteria that is going to make them sick. I guess I'm just mentally-sick of seemingly, almost everybody, at some time complaining about being 'sick'. I won't post long-winded details about people I know, but there are just so many that do the "cut the mold off" thing and are constantly sick to their stomachs. Or people that eat 'old' food and wonder why they feel like a truck has run them over. It's just too coincidental about the crap they eat and the condition they're in. I know it's cliche', but I really believe the adage, "you are what you eat". And just my personal choice, but I ain't the other end of a moldy loaf of bread Twisted Evil Wink
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