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| What do you do? |
| Eat the remaining batter. |
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60% |
[ 12 ] |
| Throw away the remaining portion. |
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0% |
[ 0 ] |
| Cook them after the others finish. |
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15% |
[ 3 ] |
| Cook them in the toaster oven. |
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5% |
[ 1 ] |
| Other (explain) |
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20% |
[ 4 ] |
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| Total Votes : 20 |
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purple hayes
Frightened Inmate #2
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Joined: 14 May 2002
Posts: 14462
Location: ON YOUR LEFT!
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 Posted: 01/24/05 - 12:47 Post subject:
| Laurie Ellen wrote: | | Aren't you guys at all concerned with eating raw egg, though? |
The chance of contacting salmonella from raw eggs is very small and IMHO worth the risk when consuming raw cookie dough.
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robp
Pyromaniac
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Joined: 26 Jul 2002
Posts: 16242
Location: Waiting in line at the beer store...
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Posted: 01/24/05 - 12:47 Post subject:
| nolefan85 wrote: | I've been known to eat all the batter without cooking it at all.
Yum! |
And how do you explain this to those poor kids who've been waiting patiently for the smell of baking cookies to fill the air?
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robp
Pyromaniac
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Joined: 26 Jul 2002
Posts: 16242
Location: Waiting in line at the beer store...
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Posted: 01/24/05 - 12:48 Post subject:
| purple hayes wrote: |
The chance of contacting salmonella from raw eggs is very small and IMHO worth the risk when consuming raw cookie dough. |
I think the flour asphyxiates the little salmonella bacteria and renders them harmless....
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pokychick
Member
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Joined: 02 Oct 2002
Posts: 5640
Location: City of Dis
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Posted: 01/24/05 - 12:48 Post subject:
| purple hayes wrote: |
The chance of contacting salmonella from raw eggs is very small and IMHO worth the risk when consuming raw cookie dough. |
Somethings are worth living dangerously for...
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Floridaboiler
POTFH
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Joined: 18 May 2002
Posts: 11322
Location: Jacksonville, Florida
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Posted: 01/24/05 - 21:28 Post subject:
| crazyfrog wrote: |
mmmm cookie batter..... chocolate chip cookie batter... |
especially to the chocolate chip cookie batter.
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