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DCRunningDiva
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Joined: 10 Oct 2003
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Location: Washington DC Metro
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 Posted: 10/23/05 - 20:22 Post subject: Another pumpkin thread
My grandmother used to cook her pumpkin seeds but I'm not exactly sure how she went about doing it. Does anybody know a good way to cook them to eat?
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billflu
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Posted: 10/23/05 - 20:25 Post subject:
I think I used to wash them off, bake them (put'em on top of the wood stove) and salt them.
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gretriever
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Posted: 10/23/05 - 20:26 Post subject:
| billflu wrote: | | I think I used to wash them off, bake them (put'em on top of the wood stove) and salt them. |
Pretty much the same. Wash, put on a cookie pan, touch of salt, and in the oven they go.
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DCRunningDiva
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Posted: 10/23/05 - 20:29 Post subject:
Sounds easy enough.  Thanks!
Oh...what temp and for how long?
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j1miller
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Posted: 10/23/05 - 20:31 Post subject:
I spray mine with pam and salt them
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gretriever
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Posted: 10/23/05 - 20:33 Post subject:
| DCRunningDiva wrote: | Sounds easy enough. Thanks!
Oh...what temp and for how long? |
600 for five hours.
Actually I don't know. LC's territory. If somone hasn't mentined it by the time she gets home, I'll let her know.
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j1miller
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Posted: 10/23/05 - 20:35 Post subject:
350 till golden brown
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JACKED UP
PRESIDENT
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Posted: 10/23/05 - 20:37 Post subject:
I thought I did them at like 300. Stir them around every 10 min or so. I let them get nice and brown. Yum!
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